Jobs in Milton

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Within 25 km of Milton

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East Tea Can

chef

Mississauga, ON, Canada

Full-time

Within 25 km of Milton · About 21.5 km from the city centre

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Job details

Job type: Full-time
Apply by: Nov 19, 2026
Posted: Oct 20, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Maintain records of food costs, consumption, sales and inventory
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Train staff in preparation, cooking and handling of food

Supervision

3-4 people

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability

Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

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More about this job

Responsibilities

Create recipes, plan menus, and prepare and cook complete meals and specialty foods, including for events. Maintain food cost, sales, consumption, and inventory records; order supplies; and supervise and train kitchen staff.

Requirements

Requires a secondary school graduation certificate and 1 year to less than 2 years of experience. The role requires working on-site in a fast-paced, physically demanding environment, with strong communication, organization, dependability, and teamwork.

Skills

Recipe Development
Food Cost Management
Inventory Management
Meal Preparation
Cooking
Menu Planning
Food Quality Standards
Food Presentation
Kitchen Staff Supervision
Staff Training
Food and Kitchen Supply Requisition
Dependability
Communication
Flexibility
Organization
Teamwork

Visa sponsorship

Not detected in the job text

Keywords

Chef
Restaurants
Recipe Development
Food Costs
Food Consumption
Sales Records
Inventory
Menu Planning
Meal Preparation
Specialty Foods
Banquets
Food Quality
Food Presentation
Kitchen Staff Supervision
Staff Training
Food Handling
Food Supplies
Kitchen Supplies
Fast-Paced Environment
Attention to Detail

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