-
Location
Mississauga, ONL5L 1A3
-
Work location
On site
-
Salary$18.00HOUR hourly / 35 hours per week
-
Terms of employment
Permanent employmentFull time
-
Early morning, Morning, Day, Evening, Night, Weekend
-
Starts as soon as possible
- vacancies
4 vacancies
- Source
Job Bank
#3675949
Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
-
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
-
Bake mixed dough and batters
-
Supervise baking personnel and kitchen staff
-
Frost and decorate cakes and baked goods
-
Draw up production schedules
-
Ensure that the quality of products meets established standards
-
Organize and maintain inventory
-
Oversee sales and merchandising of baked goods